Effective Date: 30 September 2025
Last Updated: 30 September 2025
At Dumplingsnco.com.au, we believe food is about more than just eating — it’s about culture, creativity, and community. To maintain trust and quality, we follow strict editorial guidelines when creating and publishing content.
1. Independence
- Our recipes, reviews, and articles are produced independently without influence from advertisers, sponsors, or partners.
- Any sponsored or paid content will be clearly disclosed to our readers.
2. Accuracy and Reliability
- Recipes are tested and written with clear instructions to help readers achieve consistent results.
- Food, nutrition, and lifestyle articles are fact-checked against credible sources, such as government health guidelines or expert commentary.
- If an error is identified, we correct it promptly and transparently.
3. Transparency
- If an article contains affiliate links (e.g., cooking tools, ingredients, or kitchen gadgets), we will disclose this clearly.
- Sponsored collaborations will always be marked with “Sponsored” or “Advertisement.”
4. Recipe & Content Standards
- Recipes use commonly available ingredients and include clear measurements and methods.
- Nutritional information (when provided) is approximate and should not be considered medical advice.
- We respect cultural origins of recipes and aim to credit food traditions appropriately.
5. Reader Engagement
- We welcome feedback, questions, and suggestions from readers.
- Comments are encouraged but must remain respectful and relevant. Spam, offensive, or harmful content may be removed.
6. Ethical Guidelines
- We do not plagiarize. All borrowed material is credited to its rightful source.
- Sensitive food and lifestyle topics (such as allergies or health-related diets) are covered responsibly.
- Images used are either original, licensed, or credited properly.
7. Editorial Responsibility
- The editorial team ensures all published content aligns with Dumplingsnco.com.au’s mission: to inspire, inform, and celebrate food culture.
- Contributors and guest writers must follow this Editorial Policy.
8. Contact Us
For questions, corrections, or editorial inquiries, please contact us at:
